<div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/14766245307de47b25390441ca96faf3dff38b9f1d__mn185174__w6000__h4000__f771974__Ym201610.jpg" width="800" height="533" alt="_DSC1733.jpg" class="chimg_photo" style="border:none;" filesize="771974"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">야채를 팥팥팥 썰어줍니다. 마늘도 있었으면 좋으련만...</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/147662453826553cecfb2b4cd7836efd3e11175438__mn185174__w6000__h4000__f2259783__Ym201610.jpg" width="800" height="533" alt="_DSC1734.jpg" class="chimg_photo" style="border:none;" filesize="2259783"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">양념장을 만들어줍니다. 음... 주꾸미 15~20마리 기준으로 고추장 큰2술, 설탕 3큰술, 맛술 1큰술, 간장 2큰술, 후추 쬐끔, 다진마늘 알아서...</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/14766245498d41720399fa4f3e81b8728ee0e0db2a__mn185174__w6000__h4000__f1058150__Ym201610.jpg" width="800" height="533" alt="_DSC1736.jpg" class="chimg_photo" style="border:none;" filesize="1058150"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">약 한달전에 낚시로 잡은 주꾸미를 손질해줍니다. 밀가루로 치덕치덕하면 뻘이 빠진다고 하는군요.</div> <div style="text-align:left;">보관은 잡자마자 바로 비닐봉지에 넣고 냉동보관했습니다. 내장을 빼거나 행구는건 안하구요. 행구면 상한다고 하네요.</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/1476624559e49bf2f0c4264c65a3610183fb7be995__mn185174__w6000__h4000__f851886__Ym201610.jpg" width="800" height="533" alt="_DSC1737.jpg" class="chimg_photo" style="border:none;" filesize="851886"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">뽀얀 녀석의 속살.</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/1476624544aee12131322b42a8aa0e81bd10dbe816__mn185174__w6000__h4000__f1390644__Ym201610.jpg" width="800" height="533" alt="_DSC1735.jpg" class="chimg_photo" style="border:none;" filesize="1390644"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">개취 빠다</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/14766245678d7d8b24004d4e15b0fe3e9f2db3f775__mn185174__w6000__h4000__f1019410__Ym201610.jpg" width="800" height="533" alt="_DSC1738.jpg" class="chimg_photo" style="border:none;" filesize="1019410"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">머리가 잘 안익으므로, 내장이 있으므로 먼저 넣고 익혀줍니다.</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/14766245795060e2c70b0941889601c422e901b43f__mn185174__w6000__h4000__f1192023__Ym201610.jpg" width="800" height="533" alt="_DSC1739.jpg" class="chimg_photo" style="border:none;" filesize="1192023"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">머리 잘 자르면 내장도 안흐르고 통통해져서 나중에 먹을때 천국을 맛볼 수 있습니다. 머리가 어느정도 익으면 다리 넣고 약 3분정도 더 볶은 후 빼냅니다.</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/1476624587480f41626deb4b51b67000a922750b21__mn185174__w6000__h4000__f1404618__Ym201610.jpg" width="800" height="533" alt="_DSC1741.jpg" class="chimg_photo" style="border:none;" filesize="1404618"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">주꾸미를 건진 후에 양념과 야채를 넣고 볶습니다.</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/1476624594ff02279ff8694b92befe0769699b7ffe__mn185174__w6000__h4000__f2274438__Ym201610.jpg" width="800" height="533" alt="_DSC1742.jpg" class="chimg_photo" style="border:none;" filesize="2274438"></div> <div style="text-align:left;"><br></div> <div style="text-align:left;">야채가 어느정도 익었을때 다시 주꾸미 투하</div> <div style="text-align:left;"><br></div> <div style="text-align:left;"><br></div> <div style="text-align:left;"> <div style="text-align:left;"><img src="http://thimg.todayhumor.co.kr/upfile/201610/1476624948e2189bc03b2b42e38013a8967069eb74__mn185174__w6000__h4000__f1812729__Ym201610.jpg" width="800" height="533" alt="DSC01680.jpg" class="chimg_photo" style="border:none;" filesize="1812729"></div><br></div> <div style="text-align:left;">먹느라 정신팔려서 못찍었으므로 전에 먹은 사진으로 대체합니다.</div> <div style="text-align:left;">너무 맛있네요.</div>