짜장면 친구는 역시 탕수육이죠.<br />
TV에서 보고 생각나는데로 한번 만들어 봤습니다.<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile21.uf.tistory.com/image/1627104B4D66182E167AC9" alt="" height="432" width="650" style="cursor: pointer" ></div><br />
레몬을 넣어주면 탕수육 소스 맛이 좋아진다네요.<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile9.uf.tistory.com/image/1727104B4D66182E173F35" alt="" height="432" width="650" style="cursor: pointer"></div><br />
탕수육 소스는...<br />
물 1 1/3컵, 설탕 2/3컵, 간장 1/2T, 소금 1/2T, 파인애플 주스 는 그냥 통조림으로 2/3, 식초는 3T, 물녹말 이랍니다.<br />
그냥 맛보면서 취향에 맞춰하면 괜찮은거 같아요. 주의할건 식초를 조심해서 넣는게...<br />
많이 넣어버리면 시큼해져서 이상해 지죠. 모자라면 좀 더 넣을 수 있지만... 많이 넣어버리면 빼지는 못하니까요.<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile3.uf.tistory.com/image/1927104B4D66182F184856" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile6.uf.tistory.com/image/1927104B4D66183019A704" alt="" height="432" width="650" style="cursor: pointer"></div><br />
전분을 묻혀줍니다.<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile7.uf.tistory.com/image/1827104B4D6618311AF8EE" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile29.uf.tistory.com/image/2027104B4D6618321B8827" alt="" height="432" width="650" style="cursor: pointer"></div><br />
기름을 몇번씩 쓰다보니... 튀김찌꺼기들이 붙었네요 ;;<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile9.uf.tistory.com/image/1227104B4D6618331C3AC1" alt="" height="432" width="650" style="cursor: pointer"></div><br />
그래도 하나 집어 먹어보니 맛있네요.<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile3.uf.tistory.com/image/1427104B4D6618341DB0A0" alt="" height="432" width="650" style="cursor: pointer"></div><br />
춘장을 기름에 볶아주면 더 맛있다네요.<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile3.uf.tistory.com/image/1527104B4D6618341E78CC" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile22.uf.tistory.com/image/1727104B4D6618351F75E2" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile1.uf.tistory.com/image/1827104B4D66183720AFCC" alt="" height="432" width="650" style="cursor: pointer"></div><br />
물과 물녹말을 안넣으면 이렇게 간짜장 스타일...<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile28.uf.tistory.com/image/2027104B4D661838215A3A" alt="" height="432" width="650" style="cursor: pointer"></div><br />
간짜장을 따로 좀 빼놨습니다.<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile10.uf.tistory.com/image/1227104B4D6618392258E0" alt="" height="432" width="650" style="cursor: pointer"></div><br />
물 붓고 물녹말로 농도를 조절해서... <br />
일반 짜장 완성...<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile21.uf.tistory.com/image/1327104B4D66183923B75D" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile22.uf.tistory.com/image/1227104B4D66183A241A58" alt="" height="432" width="650" style="cursor: pointer"></div><br />
좌 간짜장, 우 일반 짜장...<br />
사실 전 간짜장을 더 좋아하는데... 일반짜장이 훨 많네요 ;;<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile9.uf.tistory.com/image/1427104B4D66183B255C38" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile25.uf.tistory.com/image/1627104B4D66183C2622D2" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile24.uf.tistory.com/image/1827104B4D66183D27807B" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile7.uf.tistory.com/image/2027104B4D66183E286B3D" alt="" height="432" width="650" style="cursor: pointer"></div><br />
이제 탕수육에도 소스를 부워줍니다.<br />
파인애플이 좀 많은것 같기도 하지만...<br />
<br /><div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile3.uf.tistory.com/image/1127104B4D66183E29546C" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile9.uf.tistory.com/image/1927104B4D6618402A34F0" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile10.uf.tistory.com/image/2027104B4D6618402BEC33" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile10.uf.tistory.com/image/1227104B4D6618412CE001" alt="" height="432" width="650" style="cursor: pointer"></div><br />
<div class="imageblock center" style="text-align: center; clear: both;"><img src="http://cfile3.uf.tistory.com/image/1427104B4D6618422D5BF7" alt="" height="432" width="650" style="cursor: pointer"></div><br />
시켜먹기만 하다... 이렇게 만들어 먹으면 또 색다르고 맛있네요.<br />
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