<div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/1468528307c5e96f5f1eeb4590928333676e059830__mn36398__w559__h418__f56677__Ym201607.jpg" width="559" height="418" alt="크기변환_1.jpg" style="border:none;" filesize="56677"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">뭔가 좀 이상해보이지만. 일단 진행.</div> <div style="text-align:center;">재료 준비. 신김치 많이. 돼지 목살 1.5kg, 현미 불리던 물. 양파 대충 눈대중, 대충 대충...</div> <div style="text-align:center;">중요한건 신김치와 목살.</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/14685283100d98ac1654ab46d0b1edbdf37d009ffc__mn36398__w589__h441__f49016__Ym201607.jpg" width="589" height="441" alt="크기변환_2.jpg" style="border:none;" filesize="49016"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">현미 불린 물을 대충 3500ml 쯤.</div> <div style="text-align:center;">(feat.고기 많이)</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/1468528313920b1e3b85954bff8e35e6dbfd2a6a52__mn36398__w667__h499__f42769__Ym201607.jpg" width="667" height="499" alt="크기변환_3.jpg" style="border:none;" filesize="42769"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">백선생님께서 된장을 살짝 풀으면 잡내 잡기가 좋데서. 한숟가락.</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/1468528316e470b6ed46bb4fc39b1b2702a26b41b8__mn36398__w620__h465__f49566__Ym201607.jpg" width="620" height="465" alt="크기변환_4.jpg" style="border:none;" filesize="49566"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">된장 색이 진해서 뭔가 많이 탁해보인다...</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/14685283181de230271401470eae46c3c84f48c0a5__mn36398__w620__h465__f46845__Ym201607.jpg" width="620" height="465" alt="크기변환_5.jpg" style="border:none;" filesize="46845"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">고기 고기.</div> <div style="text-align:center;">약 20분쯤 펄펄 끓임.</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/1468528321d1b59f1053e44f48ba75fc106d515e6b__mn36398__w559__h418__f52699__Ym201607.jpg" width="559" height="418" alt="크기변환_6.jpg" style="border:none;" filesize="52699"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">고기가 끓는 동안,</div> <div style="text-align:center;">냉동 다진마늘도 꺼내놓고.</div> <div style="text-align:center;">김치는 가위로 썰어야 설거지가 쉽다는 백선생님 말씀.</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/14685283242892da99cf664f16843bc6e00ca85f37__mn36398__w512__h383__f49868__Ym201607.jpg" width="512" height="383" alt="크기변환_7.jpg" style="border:none;" filesize="49868"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">펄펄 끓어오르고, 김치 넣고, 다진마늘 넣고,</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/146852832769a03a52630547cbb9210257678c1fce__mn36398__w559__h418__f49088__Ym201607.jpg" width="559" height="418" alt="크기변환_8.jpg" style="border:none;" filesize="49088"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">양파 넣고, 국간장 한국자 넣고.</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/1468528329801303283c8f468ea41e7258ca724d8a__mn36398__w512__h383__f48394__Ym201607.jpg" width="512" height="383" alt="크기변환_9.jpg" style="border:none;" filesize="48394"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">색깔 봐가면서 고추가루.</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/14685283318b2195fd04134d4e801b037a99453c20__mn36398__w512__h383__f50207__Ym201607.jpg" width="512" height="383" alt="크기변환_10.jpg" style="border:none;" filesize="50207"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">청양고추가 참 좋은데, 비엣남 고추가루가 많아서 한숟가락 쯤.</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/146852833435d91133306149f9adaf52208504c76c__mn36398__w539__h404__f53390__Ym201607.jpg" width="539" height="404" alt="크기변환_11.jpg" style="border:none;" filesize="53390"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">휘휘 저어주고.</div> <div style="text-align:center;"><br></div> <div style="text-align:center;"><img src="http://thimg.todayhumor.co.kr/upfile/201607/1468528337d5860ec582934528b18a93ab8b8576f8__mn36398__w559__h418__f51421__Ym201607.jpg" width="559" height="418" alt="크기변환_12.jpg" style="border:none;" filesize="51421"></div> <div style="text-align:center;"><br></div> <div style="text-align:center;">새우젓 넣으면 좋겠지만, 얼마전에 다 써서, 멸치액젓 조금 넣어줘보고.</div> <div style="text-align:center;">(리플에 계속)</div>